So I taught my Striped Hamentaschen workshop at Etz Chayim yesterday, with the primary goal of passing along my secret, and the secondary goal of getting at least 5 dozen cookies baked for the Etz Purim extravaganza.
We got the cookies baked, and the most secret part of the technique, the layering and cutting, was shown, also,
Little did i suspect that, after sharing my recipe on email, in the synagogue newsletter back in 2003, and on at least two of my four blogs (don’t ask) the most common question would be “do you have your recipe written down?”
“Of course,” I said, over and over again. “It’s on my blog.”
Now, my blog does not get a lot of followers, but when I post on my blog, it gets put up on Facebook automatically. So the recipe has been on Facebook too.
But you know, there are people who…
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