Category Archives: recipe

A very popular Break the Fast recipe

Chocolate Cutout Cookies

This is the recipe for the cookies I brought to the Marcums’ house on Monday December 25th. I rolled it 3/8 of an inch thick and cut it into cookies that were about 4 inches wide and 2 inches high … Continue reading

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Spinach Souffle Two Ways for a Crowd–Three if you make it as a Kugel.

 If you want just plain Spinach Kugel, substitute egg beaters or similar for the eggs.  It doesn’t rise, but tastes just as good Since some people can’t eat dairy, I always make a large batch of plain spinach soufflé, and … Continue reading

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