-
Recent Posts
Recent Comments
Onecakebaker on Let’s call them the Wedn… Onecakebaker on Pesach on South Beach Onecakebaker on Pesach on South Beach gsbuck on Live Below the Line… bigjewonadiet on Hamantashen MADNESS Archives
- November 2023
- December 2017
- September 2017
- April 2016
- March 2015
- February 2015
- December 2014
- August 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- November 2011
- October 2011
- September 2011
- August 2011
- June 2011
- April 2011
- December 2010
- November 2010
- July 2010
- January 2010
- December 2009
- October 2009
- September 2009
- May 2009
- April 2009
- March 2009
- January 2009
- December 2008
- November 2008
- July 2008
- June 2008
- April 2008
- March 2008
- February 2008
- January 2008
Preeva’s Blogroll
Categories
Blogs I Follow
- The Fire Next Time
- Coriander Quilts
- From My Carolina Home
- Blue Castle
- Thoughts on the Dead
- Preeva's Blog
- Marty's Travel Blog: History, Culture, & People
- David Gaughran
- BitterSweet
- Yoga and Nutrition for Health and Joy
- sue.weber@ ...
- RUTH ELLEN GRUBER: Cowboys & Jewish Culture
- Big Jew on a Diet
- Onecakebaker
- www.pileofbabies.com
- Alle C. Hall
- the MacroChef
- David Pablo Cohn
- Dead Wild Roses
- Bunny Kitchen
- SchmattaLUV
- Cassidy's Journey
- Armand Volkas's Blog
- Life from the Sidelines
- destinykinal
Meta
Monthly Archives: March 2008
Mama’s soup
When I was 7, soup came from soup tubes. Not soup CUBES, soup TUBES. That is what my mother called the narrow cylindrical packets of dried grains that Manishewitz (I think) sold. The company called these packages soup mixes, but … Continue reading
Back to Saul’s!
Went back to Saul’s for more blintzes. They were great, this time they had Meyer lemon peel in the cheese filling.Yum.
Onecakebaker 